Grazing Tables

Grazing Tables – $15 per guest (min. 50 guests)
Create a show-stopping centerpiece with artisan cheeses, cured meats, seasonal fruits and veggies, dips, crackers, breads, and sweet treats—perfect for sparking conversation and delighting every guest. Each table is built onsite, styled with abundance, and designed to wow. It’s as much a feast for the eyes as it is for the taste buds.

Service Options

Drop-Off
We arrive 1 hour early to set up. Host manages table/linen and breakdown.
Includes compostable plates, napkins, and utensils.
9% tax + 20% gratuity included.

Onsite Service
We set up 1 hour prior and return 2 hours later to break down and pack up leftovers.
Caterer can provide table and linen if desired.
Service Fee: $150 Extra time: $25 per half-hour.
Includes compostable plates, napkins, and utensils.
9% tax + 20% gratuity included.

Good to Know

Grazing tables are typically enjoyed within 1–1.5 hours. Free delivery within 15 miles; mileage charge applies beyond.

Leftovers from onsite service are boxed up for you to enjoy later.

Booking & Payment
A $150 non-refundable deposit secures your date. The remaining balance is due before your event.
As a two-person, made-to-order catering team, we prepare everything fresh just for your event—so cancellations within 72 hours aren’t permitted.
Payments are accepted via cash, check, or credit card.

Next Step
Send us an inquiry with your event date, guest count, and location to check availability and receive a tailored estimate.

 (Credit card processing fees may apply.)